• It is possible to customize the graphics on the front, on the lid and on the back (subject to negotiation).
  • Safety stop system.
  • Perfect for dispensing granitas, slushies, sorbets and other frozen specialties.
  • Perfect for the HoReCa operators who want to offer sherbets, cold creams and slushes, but have little space available such as bars, restaurants, hotels, and meets the requirements of customers who are looking for a professional machine.
  • It is reliable and easy to use: the small size enables it to be positioned easily without taking up much bench space and allows to saving valuable space.
  • Compact slush machine with 2x10 liters bowls capacity.
  • All the components which are in contact with the product can be removed without using tools, making the machine easy to clean.
  • Tanks work independently.
  • It has a stylish rounded design, stainless steel finishes and a cloche-operated tap.
  • The mechanical control allows you to manually set the “production mode” and the “night mode”.